10 KNOTS SMOKEHOUSE HOKI
NUMBER 1 FISH - SMOKED HOKI
Our best seller and family favourite! This white fish is lightly manuka smoked and retains its moist soft bite that flakes well for a fish pie. Best matched with a chardonnay or lager.
Our vacuum-packed fish is around 250g but individual weight may vary.
Mild and moist, a family favourite. Light smoke and fish flavour, a soft bite and flakes well for a fish pie. Best matched with a chardonnay or lager.
A little salt, some sugar, and then straight onto slow-burned New Zealand Manuka chips — 10 knots preserve and enhance the ocean-fresh flavour, ready for you to enjoy.
INGREDIENTS:
Fish, Brown Sugar, Salt, Colour (Annatto extracts 160b), Manuka Wood Smoke. Contains fish.
Packaging
This premium cut is individually packed and vacuumed sealed to retain its smokey flavour.
Weight
250g but individual weight may vary.
Factory Shop - Free Pick Up
Our 10 Knots Smokehousefactory shop is open!
Come and see us at our factory shop at 26 Tahi Road, Waiheke Island from 10 am - 4 pm Monday to Thursday.